Easy Baked Pesto Chicken
Highlighted under: Quick & Easy
This Easy Baked Pesto Chicken recipe features juicy chicken breasts slathered in vibrant, flavorful pesto sauce and baked to perfection. It's a simple yet delicious dish that’s perfect for busy weeknights or a cozy family dinner. Serve it with a side of roasted vegetables or pasta for a complete meal that everyone will love.
This dish brings together the richness of pesto and the simplicity of baked chicken.
Why You’ll Love This Recipe
- Quick and easy to prepare
- Packed with flavor and nutrients
- Perfect for meal prep
Ingredients
Gather your ingredients:
Main Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup pesto sauce
- Salt and pepper to taste
- 1 cup cherry tomatoes (optional)
- Parmesan cheese for topping (optional)
Now you're ready to start cooking!
Instructions
Follow these simple steps to create your dish:
Prepare the Chicken
Preheat your oven to 375°F (190°C). Season the chicken breasts with salt and pepper.
Add Pesto
Slather the pesto sauce generously over each chicken breast.
Bake
Place the chicken in a baking dish and add cherry tomatoes around if using. Bake for 25-30 minutes.
Finish
Once the chicken is cooked through, remove from the oven and sprinkle with Parmesan cheese if desired. Let rest before serving.
Your Easy Baked Pesto Chicken is ready to enjoy!
Questions About Recipes
→ Can I use different types of chicken?
Yes, you can use thighs or even bone-in chicken, but adjust the cooking time accordingly.
→ Can I make this ahead of time?
Absolutely! You can marinate the chicken in pesto a few hours or even a day in advance.
Easy Baked Pesto Chicken
This Easy Baked Pesto Chicken recipe features juicy chicken breasts slathered in vibrant, flavorful pesto sauce and baked to perfection. It's a simple yet delicious dish that’s perfect for busy weeknights or a cozy family dinner. Serve it with a side of roasted vegetables or pasta for a complete meal that everyone will love.
Created by: Emily Carter
Recipe Type: Quick & Easy
Skill Level: easy
Final Quantity: 4.0
What You'll Need
Main Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup pesto sauce
- Salt and pepper to taste
- 1 cup cherry tomatoes (optional)
- Parmesan cheese for topping (optional)
How-To Steps
Preheat your oven to 375°F (190°C). Season the chicken breasts with salt and pepper.
Slather the pesto sauce generously over each chicken breast.
Place the chicken in a baking dish and add cherry tomatoes around if using. Bake for 25-30 minutes.
Once the chicken is cooked through, remove from the oven and sprinkle with Parmesan cheese if desired. Let rest before serving.
Nutritional Breakdown (Per Serving)
- Protein: 30g
- Carbohydrates: 5g
- Fat: 20g