Lasagna Soup with Sausages

Highlighted under: Comfort Food

Experience the comforting flavors of traditional lasagna in a warm, hearty soup featuring savory sausages. This Lasagna Soup is easy to prepare and packed with rich tomato sauce, tender pasta, and gooey cheese. Perfect for chilly evenings, this dish is a delicious twist on a classic favorite that your family will love.

Created by

Emily Carter

Last updated on 2025-10-31T16:34:09.129Z

This Lasagna Soup is inspired by the traditional dish that many love. Enjoy a bowl filled with layers of flavor, all in soup form!

A Hearty Twist on Tradition

Lasagna Soup is an innovative way to enjoy the classic flavors of traditional lasagna without the hassle of layering and baking. This comforting dish unites all the beloved elements of lasagna—savory meat, rich tomato sauce, and gooey cheese—into a single, steaming bowl of goodness. Perfect for busy weeknights, it provides the same satisfaction as its baked counterpart but with a fraction of the effort.

The beauty of Lasagna Soup lies not only in its flavor but also in its versatility. It allows you to customize ingredients based on your preferences or what's available in your pantry. Feel free to swap out Italian sausage for ground beef or turkey and add other vegetables like bell peppers or mushrooms, all while keeping that delicious lasagna essence intact.

Comfort Food for the Soul

During colder months, a warm bowl of soup is the ultimate comfort food that can lift spirits and warm hearts. Lasagna Soup embodies this sentiment perfectly, making it an ideal dish for chilly evenings spent at home with family and friends. As the soup simmers on the stove, the delightful aromas waft through the kitchen, creating an inviting atmosphere that brings everyone together.

Additionally, the one-pot nature of this recipe means less cleanup, making it a win-win situation for busy cooks. With just a few simple steps, you can serve a hearty meal that’s sure to please, allowing you to savor moments with loved ones rather than stressing over the dishes.

Ingredients

Gather these ingredients to create your Lasagna Soup:

Ingredients

1 pound Italian sausages, casings removed
1 onion, diced
3 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
4 cups chicken broth
2 cups uncooked lasagna noodles, broken into pieces
2 cups spinach leaves
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese

Make sure to have everything ready before you start cooking!

Instructions

Follow these steps to prepare your Lasagna Soup:

Cook the Sausages

In a large pot over medium heat, add the Italian sausages and cook until browned. Break apart with a spoon as it cooks.

Sauté the Vegetables

Add the diced onion and minced garlic to the pot and sauté until the onion is translucent.

Add Tomatoes and Broth

Stir in the crushed tomatoes, chicken broth, and Italian seasoning. Bring to a simmer.

Cook the Pasta

Add the broken lasagna noodles and cook according to package instructions until al dente.

Add Spinach and Cheese

Stir in the spinach leaves and cook until wilted. Remove from heat and stir in ricotta, mozzarella, and Parmesan cheese until melted.

Serve hot, garnished with additional cheese if desired.

Serving Suggestions

To enhance your Lasagna Soup experience, consider serving it with a side of crusty garlic bread or a fresh salad. The crispy texture of the garlic bread complements the soup perfectly, offering a delightful contrast to the creaminess of the melted cheeses. A light salad with vinaigrette can balance the richness, adding a refreshing touch to your meal.

For an extra touch of flavor, sprinkle additional grated Parmesan cheese or fresh herbs like basil or parsley on top before serving. These simple additions not only elevate the presentation but also enhance the taste, making your Lasagna Soup an impressive dish to share.

Storage and Reheating Tips

If you happen to have leftovers, Lasagna Soup can be refrigerated in an airtight container for up to three days. Its flavors may deepen over time, making it an even more satisfying meal for lunch or dinner. When storing, it’s advisable to keep the cheese separate to maintain its texture and prevent it from becoming too melted.

To reheat, simply warm the soup on the stovetop over medium heat until heated through. You can add a splash of chicken broth to loosen the soup if it has thickened. If you prefer, the soup can also be reheated in the microwave, but be sure to heat it in short intervals, stirring in between for even warming.

Nutritional Benefits

Lasagna Soup is not only delicious but also packed with nutritional benefits that make it a wholesome choice for family meals. The addition of spinach provides essential vitamins and minerals, contributing to your daily intake of greens. This recipe balances protein from Italian sausage and ricotta cheese with carbohydrates from the lasagna noodles, making it a well-rounded dish.

You can easily adapt the recipe to fit dietary needs—for instance, using whole-grain lasagna noodles for added fiber or substituting lower-fat cheeses to reduce calories. With these simple modifications, Lasagna Soup can cater to various dietary preferences while remaining a comforting staple.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can make it ahead and reheat before serving. The flavors will develop even more!

→ Can I freeze Lasagna Soup?

It's best to freeze without the cheese, then add fresh cheese when reheating.