Loaded Baked Potato Soup

Highlighted under: Comfort Food

Experience the ultimate comfort in a bowl with this creamy Loaded Baked Potato Soup recipe. Packed with tender potatoes, rich cheddar cheese, crispy bacon, and fresh green onions, this hearty soup is perfect for cozy nights in or serving at gatherings. It’s easy to make and a crowd-pleaser that will warm your heart and satisfy your cravings.

Created by

Emily Carter

Last updated on 2025-10-29T03:52:01.232Z

This Loaded Baked Potato Soup is not just a dish; it's a comforting experience. The creamy texture combined with the savory flavors of cheese and bacon makes it an irresistible choice for any occasion.

A Hearty Classic for All Occasions

Loaded Baked Potato Soup is a classic comfort food that brings warmth and satisfaction to any meal. Its creamy texture and rich flavors make it a perfect dish for chilly evenings, family gatherings, or even as an indulgent treat during your lunch break. With its combination of potatoes, bacon, and cheese, this soup is not only filling but also highly customizable; you can add your own twists with different toppings or spices.

Moreover, the simplicity of this recipe allows it to shine in busy households. It's an easy-to-make dish that doesn't require complex cooking techniques. In just a short time, you'll have a beautifully blended bowl of soup that everyone will love. Whether you're cooking for your family, friends, or just yourself, this Loaded Baked Potato Soup will quickly become a favorite staple.

Healthy Twist on Comfort Food

While Loaded Baked Potato Soup is indulgent, it can also be made healthier without sacrificing flavor. For instance, you can substitute heavy cream with half-and-half or a plant-based cream to reduce calories and fat content. Adding more vegetables like broccoli or spinach can also boost the nutritional value, ensuring that you're not only enjoying a delicious treat but also getting essential vitamins and minerals.

Additionally, for those looking for a gluten-free option, this soup fits the bill perfectly. As long as you choose gluten-free chicken broth, you can indulge in all its creamy goodness without worry. It's a great way to enjoy comfort food while also keeping mindful of dietary needs.

Perfect Pairings and Leftover Ideas

Ingredients

Main Ingredients

4 large russet potatoes, peeled and diced
1 cup shredded cheddar cheese
1/2 cup cooked bacon, crumbled
1/4 cup green onions, chopped
4 cups chicken broth
1 cup heavy cream
Salt and pepper to taste

Gather these ingredients to get started on your soup!

Instructions

Steps to Make

Prepare the Potatoes

In a large pot, add the diced potatoes and chicken broth. Bring to a boil and cook until the potatoes are tender, about 15 minutes.

Blend the Soup

Use an immersion blender or a standard blender to puree the soup until smooth. Return to the pot.

Add Cream and Cheese

Stir in the heavy cream and half of the cheddar cheese. Let it simmer for an additional 10 minutes.

Serve

Top with remaining cheese, crumbled bacon, and green onions before serving.

Enjoy your bowl of delicious Loaded Baked Potato Soup!

Tips for the Best Loaded Baked Potato Soup

To achieve the best consistency in your soup, it's essential to not overcook the potatoes. They should be tender enough to mash but still hold their shape, providing that comforting texture we love. Additionally, using an immersion blender allows for easy smoothness without the hassle of transferring hot liquids to a standard blender.

For an extra layer of flavor, consider sautéing onions and garlic before adding them to the soup. This simple step enhances the depth of flavor and adds an aromatic touch that will make your kitchen smell delightful.

Customizing Your Soup

One of the beauties of Loaded Baked Potato Soup is its versatility. Feel free to incorporate your favorite cheeses; fontina, Monterey Jack, or even a spicy pepper jack can add a unique flavor profile. Similarly, topping the soup with ingredients like sour cream, jalapeños, or avocado can provide a delightful twist to the traditional recipe.

If you're a fan of herbs, sprinkle some fresh dill or chives on top before serving for an invigorating freshness that complements the richness of the soup beautifully. This customization ensures everyone at the table can personalize their bowl to their taste.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can prepare the soup and store it in the refrigerator for up to 3 days.

→ Can I freeze Loaded Baked Potato Soup?

Yes, it can be frozen. Just let it cool completely before transferring to an airtight container.